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Seafood lovers know that when it comes to shrimp, LongHorn Steakhouse delivers a flavor-packed experience. The Redrock Grilled Shrimp is one of the most popular seafood entrées on the menu—grilled jumbo shrimp, glazed with smoky tomato butter, and served over seasoned rice with a side of garlic butter. This dish is versatile enough to be … Read more
If you’re hunting for a steakhouse-quality seafood entrée that’s bold, balanced, and crowd-pleasing, the 7 oz. LongHorn Salmon with 8 ct. Redrock Grilled Shrimp is hard to beat. You get a hand-cut, fresh Atlantic salmon fillet, marinated in a housemade bourbon marinade, plus two skewers of Redrock Grilled Shrimp finished with smoky tomato butter—and it … Read more
When it comes to steak and seafood combinations, LongHorn Steakhouse is a leader in serving bold flavors and generous portions. One of the most popular items on their menu is the 6 oz. Renegade Sirloin with 8 ct. Redrock Grilled Shrimp*. This dish offers the best of both worlds—a perfectly grilled sirloin paired with jumbo … Read more